I just can't roll them out. Either it's too cold and hard, or too soft and sticky. Too much flour on the rolling surface, or not enough. I tried powdered sugar too instead of flour... no better. It's just not worth it!!!
Now to find another kind of cookie to make with the dough before I nibble on it until it is gone.
Indoor Trick-or-Treating in the Chicago Area
5 years ago
5 comments:
Yummmm! Cookie dough!
meee too! that's exactly why i don't do rolled cookies at all!! have fun!!
Just a thought Kathleen but if you try these again use less flour and put the dough in the fridge for an hour or so and it might make a difference in the rolled process .I am sure they would work fine to just drop them or roll them up into a walnut size and press them down with a glass or whatever ,even a fork. Good luck and I am sure they will taste delicious . Merry Christmas .
I love cookie dough. I love sugar cookies. I use one of the recipes out of the Betty Crocker cook book, it has always turned out for me.
I have trouble with rolled cookies, too. So we just skip the rolled cookies when we do our Christmas cookie baking. ;-)
Wishing you and yours a blessed Christmas.
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